GROUNDING FOOD WITH LOVE
In Utula Nature's vegetarian kitchen, world cuisine is combined with local ingredients with a Mediterranean twist; inspiration has been taken from Thailand, Japan, North African countries to Finland. Typical example from our kitchen is the creative combination of lemon, tomatoes, olives, nuts, cheeses and fresh herbs with vegetables.
We serve a healthy and tasty breakfast and supper as self-service meals. Lunch is served as a buffet and it is the main meal of the day. We serve flavored water or iced tea with the food.
Most of our customers report they are surprised by how satisfied they are with our vegetarian meal plan - with the taste and variety, how little they want to snack in between the meals and how stable their energy levels remains. We regularly receive requests to make recipe book from our meals! If it happens you need a snack we always provide fruit and others snacks in the fridge.
NOTE: If you need to bring some personal special products or drinks, you can store them in our outdoor fridge.
If requested, we can also provide a gluten-free (only for medical reasons) and lactose-free diet. Please also inform us about any individual food allergies well in advance when booking a room, so we can plan the menu around it.
GUEST COMMENTS ABOUT UTULA
"Thank you for the peace, harmony, kindness, soul-soothing baths, delicious food and soft beds. Our stay exceeded our expectations."
"An escape from reality at its best! Thank you very much for the relaxing moments and care!"
"Place, landscape, clean water, breakfast, white sand, hosts & staff. Everything - Utula Nature must be experienced for yourself, it cannot be described in words."
"The location of Utula Nature on the shores of Saimaa is amazing! Many things in the design and operation of the place have been well thought out with the guest's well-being in mind. I would love to visit again!”